This is Castella cake of Nagasaki, we Nagasaki people love it too.


The recent Castella is cut for consumers, it is convenient for them to take it.


Expensive Castella use many eggs, so sponge part in cake get yellow.


There are raugh sugars in the bottome of castella, this is just Castella made in " Fukusaya" the oldest maker in Nagasaki.


Their " Cube Castella" is so popular for woman travelors, the shape is very fashionable too.







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